Beaujolais wine country

What makes Beaujolais unique?

Beaujolais is often associated with the light-hearted Beaujolais Nouveau that hits the market every November. However, the region boasts ten crus, Morgon, Fleurie, Brouilly, and others, each with its own distinct flavors and characteristics. These wines are the real stars, showcasing the quality of Gamay grapes and the diverse terroir of Beaujolais.

How to taste the best Beaujolais wines

When visiting, prioritize the crus rather than settling for the standard Nouveau. Each cru offers a unique expression of the grape, with Morgon providing robustness while Fleurie leans toward elegance. Expect to pay around 15-25 EUR per bottle for good-quality cru wines, which is a steal when compared to other French wine regions. This excellent value makes Beaujolais an ideal destination for wine enthusiasts.

Is it worth it?

Yes, Beaujolais wine country is worth it, especially for those wanting to dive deeper than the superficial levels of wine. If you are not a wine enthusiast or annoyed by crowds, you might consider skipping it. But for those who enjoy exploring lesser-known wines, this is a region that rewards curiosity with delightful discoveries.

How to get to Beaujolais from Lyon

Reaching Beaujolais is straightforward. Trains from Lyon's Part-Dieu station to Villefranche-sur-Saône take about 30 minutes and cost around 10 EUR. Renting a car is another option, allowing you to explore the picturesque villages at your own pace. The drive takes about 40 minutes and gives you freedom to visit vineyards off the beaten path.

What to expect when tasting

Wine tours often include tastings at local vineyards. These can cost about 5-15 EUR and typically feature a selection of wines from the estate. Bring a reusable water bottle and wear comfortable shoes, as you’ll want to stroll through the vineyards and perhaps enjoy a picnic amidst the scenic views.

What else to do in the area

Along with wine tasting, take time to explore the charming villages such as Oingt, known for its stunning views, and Mont Brouilly, which offers hiking trails and beautiful panoramas. Be sure to try local specialties like charcuterie and cheese that pair perfectly with the wines.

Warning from experience

Be cautious of visiting during peak tourist seasons, particularly in fall. The wineries can become crowded, and some may require advance booking. Aim for a visit during the spring or early summer for a more relaxing experience and fewer tourists.